Startup cost
R1,523 to R6,092
WenBuidl / ZA / East London / Start a private chef business
Start a private chef business in East London
AI replies, scheduling, reminders, and follow-up. Here is what it costs to start, what you could charge, and what it might earn.
The numbers
Typical price
R2,411 per dinner
Could earn
R19,288/month
Time to first revenue
Medium
Difficulty to set up
Medium
Repeat customers
Medium
Premises
Not needed
Can start solo
Yes
Can start part-time
Yes
What it could earn
Three ways to run the same business. Illustrative scenarios built from the assumptions shown, not earnings you should expect.
starter
R4,822/mo
R2,411 × 1 dinner × 2 days = R4,822/month
Part-time while still employed, a job or two a week
established
R19,288/mo
R2,411 × 1 dinner × 8 days = R19,288/month
Full-time solo, a settled round of repeat customers
scaled
R48,220/mo
R2,411 × 2 dinners × 10 days = R48,220/month
A second pair of hands, or a denser round with less travel
Ways to run it
The same trade, priced and staffed differently. Which one you pick sets the ceiling.
Dinner for six
Shop, cook, serve, clear
Dinner plus canapes
A longer evening at a higher rate
Who pays for this
Dinner party hostsHoliday-let guestsSmall corporate dinners
Why this works in East London
Demand in East London is strong, and the work is a fair share of repeat work. Setting up is a bit of work, and you could be paid for your first job within a few weeks.
Where the first customers come from
- Holiday-let manager referrals
- Word of mouth
- WhatsApp Business
- Local Facebook groups
- Gumtree
Before you take on work
- Register the food business with the council at least 28 days before trading
- Level 2 Food Hygiene certificate
- Public liability insurance
- Allergen information given before the menu is agreed
Rules vary by council and by country. Check what applies where you are.
How WenBuidl helps
Tell Buidlr what you want to build and it sets up the business: your own page, quoting and booking, a CRM that remembers every customer, invoicing, and an assistant that answers and follows up while you are on a job.